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What is the English Term for "Boiled Water"?

Introduction

Boiled water is a common term used to describe water that has been heated to its boiling point, which is typically 100 degrees Celsius (212 degrees Fahrenheit) at sea level. This process is widely employed for various purposes, including sterilization, cooking, and drinking. If you are looking for the English term for "boiled water," here are some frequently asked questions and their detailed answers.

Frequently Asked Questions

What is the English term for boiled water?

The English term for boiled water is simply "boiled water." It is a straightforward term that is widely recognized and understood across different English-speaking regions.

Is there a formal term for boiled water?

Yes, there is a formal term for boiled water. It is called "sterilized water." This term is often used in medical and scientific contexts to describe water that has been heated to eliminate any potential pathogens or contaminants.

What is the difference between boiled water and hot water?

Boiled water and hot water are two different terms with distinct meanings. Boiled water refers to water that has been heated to its boiling point, which is typically 100 degrees Celsius (212 degrees Fahrenheit) at sea level. On the other hand, hot water refers to water that is simply warm but not necessarily at the boiling point. Hot water can be heated to various temperatures, but it does not reach the boiling point.

Is boiled water safe to drink?

Yes, boiled water is generally safe to drink. The process of boiling water for at least one minute at sea level effectively kills most harmful bacteria, viruses, and parasites. However, it is important to note that the safety of boiled water also depends on the quality of the original water source. In some cases, additional purification methods may be necessary to ensure the water is safe for consumption.

Can you boil water in a microwave?

Yes, you can boil water in a microwave. However, it is important to follow certain precautions to ensure safety. Fill the microwave-safe container with water, leaving some space at the top to allow for expansion. Place the container on a microwave-safe plate and cover it with a microwave-safe lid or a paper towel. Heat the water on high power for short intervals, stirring and checking the temperature periodically, until it reaches boiling point. Always exercise caution when using a microwave to boil water, as it can be dangerous if not done properly.